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Hits 1 – 7 of 7

1
Bestimmung und Beschreibung des sprachlichen Feldes : ein Beitrag zur Anwendung des Wortfeldprinzips
BLLDB
UB Frankfurt Linguistik
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2
Ēsychia (quiet) : Parmenides' conception of perfect being, and a systematically deduced axiology of the verb EIMI (to be) in Homeric speech
Caplan, Thomas. - 1996
UB Frankfurt Linguistik
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3
The foods we read and the words we eat : four approaches to the language of food in fiction and nonfiction
Dunne, Sara Lewis. - 1994. - 2, 122 S.
Mikrofiche-Ausg.: Ann Arbor, Mich. : Univ. Microfilms Internat. 2 Mikrofiches : 24x; Murfreesboro; Middle Tennessee State Univ., Diss., 1994
Keyword: Englisch; Lebensmittel; Lebensmittel (lex. F.); Literatursprache; Speisenamen; Wortfeld
BLLDB
UB Frankfurt Linguistik
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4
L' ambiguo campo semantico : personaggio e realtà nell'opera del "primo" Moravia
Lanza, Giovanni. - 1990
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UB Frankfurt Linguistik
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5
Vom systembedingten Wortfeld zum Wortfeld im Kontext : eine Neudefinierung anhand von Verben
BLLDB
UB Frankfurt Linguistik
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6
The effect of color and imagery as mnemonic strategies on learning and retention of lexical items in German
Nyikos, Martha. - 1987
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UB Frankfurt Linguistik
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7
A semantic Study of five words for "girl" and "woman" from Wulfila through Luther
Wittmann, Judith Jean. - Ann Arbor, Mich. : Univ. Microfilms, 1983
UB Frankfurt Linguistik
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