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1
Demo of the Linguistic Field Data Management and Analysis System -- LiFE ...
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2
Unsupervised Learning of Explainable Parse Trees for Improved Generalisation ...
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3
The ComMA Dataset V0.2: Annotating Aggression and Bias in Multilingual Social Media Discourse ...
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4
Towards automatic identification of linguistic politeness in Hindi texts ...
Kumar, Ritesh. - : arXiv, 2021
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5
More Than Smell-COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis.
In: Chemical senses, vol 45, iss 7 (2020)
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6
More than smell. COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
In: ISSN: 0379-864X ; EISSN: 1464-3553 ; Chemical Senses ; https://hal.inrae.fr/hal-02911030 ; Chemical Senses, Oxford University Press (OUP), 2020, 45 (7), pp.609-622. ⟨10.1093/chemse/bjaa041⟩ ; https://academic.oup.com/chemse/article/doi/10.1093/chemse/bjaa041/5860460 (2020)
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7
NUIG-Panlingua-KMI Hindi-Marathi MT Systems for Similar Language Translation Task @ WMT 2020
Chakravarthi, Bharathi Raja; Kumar, Ritesh; Rani, Priya. - : Association for Computational Linguistics, 2020
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8
Developing a Multilingual Annotated Corpus of Misogyny and Aggression ...
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9
More Than Smell-COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis
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10
More than smell – COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
In: Chem Senses (2020)
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11
More than smell - COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
Abstract: Recent anecdotal and scientific reports have provided evidence of a link between COVID-19 and chemosensory impairments such as anosmia. However, these reports have downplayed or failed to distinguish potential effects on taste, ignored chemesthesis, and generally lacked quantitative measurements. Here, we report the development, implementation and initial results of a multi-lingual, international questionnaire to assess self-reported quantity and quality of perception in three distinct chemosensory modalities (smell, taste, and chemesthesis) before and during COVID-19. In the first 11 days after questionnaire launch, 4039 participants (2913 women, 1118 men, 8 other, ages 19-79) reported a COVID-19 diagnosis either via laboratory tests or clinical assessment. Importantly, smell, taste and chemesthetic function were each significantly reduced compared to their status before the disease. Difference scores (maximum possible change ±100) revealed a mean reduction of smell (-79.7 ± 28.7, mean ± SD), taste (-69.0 ± 32.6), and chemesthetic (-37.3 ± 36.2) function during COVID-19. Qualitative changes in olfactory ability (parosmia and phantosmia) were relatively rare and correlated with smell loss. Importantly, perceived nasal obstruction did not account for smell loss. Furthermore, chemosensory impairments were similar between participants in the laboratory test and clinical assessment groups. These results show that COVID-19-associated chemosensory impairment is not limited to smell, but also affects taste and chemesthesis. The multimodal impact of COVID-19 and lack of perceived nasal obstruction suggest that SARS-CoV-2 infection may disrupt sensory-neural mechanisms.
Keyword: 1314 Physiology; 2737 Physiology (medical); 2802 Behavioral Neuroscience; 2809 Sensory Systems; Behavioral Neuroscience; Physiology; Physiology (medical); Sensory Systems
URL: https://espace.library.uq.edu.au/view/UQ:0758713
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12
Predicting the Type and Target of Offensive Posts in Social Media ...
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13
Predicting the Type and Target of Offensive Posts in Social Media
In: 1415 ; 1420 (2019)
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14
Automatic Identification of Closely-related Indian Languages: Resources and Experiments ...
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15
Understanding the Odour Spaces ... : A Step towards Solving Olfactory Stimulus-Percept Problem ...
Kumar, Ritesh; Kaur, Rishemjit; Auffarth, Benjamin. - : Freie Universität Berlin, 2015
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16
Understanding the Odour Spaces: A Step towards Solving Olfactory Stimulus-Percept Problem
Kumar, Ritesh; Kaur, Rishemjit; Auffarth, Benjamin. - : Public Library of Science, 2015
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