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46
Hits 1 – 20 of 919
1
LINGUIST List Resources for Javanese, Caribbean
Damir Cavar, eLinguistics Foundation Board Member
;
Malgorzata E. Cavar, Director of Linguist List
. - : The LINGUIST List (www.linguistlist.org), 2022
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2
LINGUIST List Resources for Hindustani, Caribbean
Damir Cavar, eLinguistics Foundation Board Member
;
Malgorzata E. Cavar, Director of Linguist List
. - : The LINGUIST List (www.linguistlist.org), 2022
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3
Copla por la muerte de su padre : Poem upon the death of his father
Noel, Urayoán
In: Caribbean Quilt; Vol. 6 No. 1 (2021): Resiliency ; 113-114 ; 1929-235X ; 1925-5829 ; 10.33137/cq.v6i1 (2022)
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4
Linguistic Representations of Black Characters in Cuban Fiction of the New Millennium: A tale about continuity and subversion
Dignard, Catia
In: Caribbean Quilt; Vol. 6 No. 1 (2021): Resiliency ; 97-110 ; 1929-235X ; 1925-5829 ; 10.33137/cq.v6i1 (2022)
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5
The Power & Limits of Language: Linguistic Reclamation as a Driver of Taíno Identity in Borikén
Faria, Lucia
In: Caribbean Quilt; Vol. 6 No. 2 (2021): Revolution; 11-17 ; 1929-235X ; 1925-5829 ; 10.33137/cq.v6i2 (2022)
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6
Cocinando lo auténtico: La comida como patrimonio cultural en la producción discursiva puertorriqueña, siglos XIX-XXI
Lugo Velez, Monica E
. - 2022
Abstract:
The purpose of this dissertation is to study the discursive representation of food as a critical tool for understanding the cultural constructions that emerge from the 19th century to the present in different Puerto Rican publications. The primary texts analyzed are cookbooks and agriculture manuals, food advertisements in newspapers and women’s magazines, literary works, and websites that promote tourism in Puerto Rico. The analysis of these publications focuses on how certain foods and culinary practices were preferred by the privileged sector of society and how the consumption of certain foods that were conceived or designated as part of Puerto Ricans local identity were marketed to a foreign audience. The theoretical framework that guides the study is based on what is known as Food Studies, an interdisciplinary methodology that deals with the relationship between food and human experience (Miller & Deutsch 3). This dissertation traces the nineteenth century identity construction of the Puerto Rican jíbaro as the quintessential representation of the native Puerto Rican to assess the intersections between food and culture and its impact on what is construed as a national identity. The first chapter discusses how criollo food associated with the jíbaro –consisting of dishes that are associated with Puerto Rican’s native agriculture– renders invisible the afro-cultural culinary influence in what we associate today with Puerto Rican food. The second chapter explores advertisements in women’s magazines published at the beginning of the twentieth century to understand how food played an instrumental part in the way in which women articulated gender identities. Chapter three examines Edgardo Rodríguez Juliá’s La noche oscura del niño Avilés, in his attempt to rescue from national oblivion the African influence and impact of what is considered as typical Puerto Rican food. Chapter focuses on the analysis of images created by the tourism industry in media outlets to convey the idea of how Puerto Rico can be experienced through food. ; Limited ; Author requested closed access (OA after 2yrs) in Vireo ETD system
Keyword:
Puerto Rico Food Studies Estudios de la comida Comida Identidad Nación Nacion Nation Identity Afro Puerto Rican Caribe Caribbean Tourism Turismo Mujer Género
URL:
http://hdl.handle.net/2142/108336
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7
Framing Standard and Dialect in Black Women's Novels
Mercer-James, Eshe
. - 2022
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8
Enseignement du créole dans la Caraïbe et l'ocan Indien : an update = Creole teaching in the Caribbean and in the Indian Ocean
Belaise, Max
(Herausgeber). - La Courneuve : Scitep éditions, 2021
BLLDB
UB Frankfurt Linguistik
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9
Creoles, revisited : language contact, language change, and postcolonial linguistics
Faraclas, Nicholas
(Herausgeber);
Delgado, Sally J.
(Herausgeber). - New York : Routledge, 2021
BLLDB
UB Frankfurt Linguistik
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10
Indigenous Navigation in the Caribbean Basin: a Historical, Ethnoarchaeological and Experimental Approach to the Caribbean-Guyanese Kanawa
Bérard, Benoît
;
Biar, Alexandra
In: ISSN: 0154-1854 ; EISSN: 2117-6973 ; Archaeonautica ; https://hal.univ-antilles.fr/hal-03344356 ; Archaeonautica, Paris : Centre national de la Recherche Scientifique - CNRS, 2021 (2021)
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11
Glottolog 4.4 Resources for Caribbean Javanese
: Max Planck Institute for Evolutionary Anthropology, 2021
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12
Glottolog 4.4 Resources for Caribbean Hindustani
: Max Planck Institute for Evolutionary Anthropology, 2021
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13
Shame, Trauma, Resiliency and Alcohol Related Behaviors in Puerto Rican Populations
Blasini-Méndez, Manuel
. - : George Fox University, 2021
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14
Speaking, Gesturing, Drawing, Building: Relational Techniques of a Kreyol Architecture ...
Brisson, Irene
. - : My University, 2021
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15
Select phonetic and phonological features of Caribbean varieties of English: An overview ...
Meer, Philipp
. - : Open Science Framework, 2021
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16
Select phonetic and phonological features of Caribbean varieties of English: A brief overview ...
Meer, Philipp
. - : Open Science Framework, 2021
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17
Lateral Reading Lyric Testimony; or, The Difficult Miracle of Black Poetry in the Americas ...
Rinehart, Nicholas
. - : Humanities Commons, 2021
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18
The Legacy of French Colonialism in the Francophone Caribbean: Migration, Anti-Haitianism, and Anti-Blackness in Guadeloupe and French Guiana
Molines, Jemina Carla
In: Senior Theses (2021)
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19
Speaking, Gesturing, Drawing, Building: Relational Techniques of a Kreyol Architecture
Brisson, Irene
. - 2021
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20
On Crossing Barriers: Contemporary Caribbean Women Poets in Translation
Grau Perejoan, Maria
;
Collins Klobah, Loretta
In: Coolabah; No 30 (2021): Translation, Poetry and Creative Practice; 23-33 ; 1988-5946 (2021)
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