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TAAABLE 3: Adaptation of ingredient quantities and of textual preparations
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In: 18h International Conference on Case-Based Reasoning - ICCBR 2010, "Computer Cooking Contest" Workshop Proceedings ; https://hal.inria.fr/inria-00526663 ; 18h International Conference on Case-Based Reasoning - ICCBR 2010, "Computer Cooking Contest" Workshop Proceedings, Jul 2010, Alessandria, Italy (2010)
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Text adaptation using formal concept analysis
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In: Case-Based Reasoning Research and Development ; 18th International Conference on Case-Based Reasoning - ICCBR 2010 ; https://hal.archives-ouvertes.fr/hal-00509030 ; 18th International Conference on Case-Based Reasoning - ICCBR 2010, Jul 2010, Alessandria, Italy. pp.96-110, ⟨10.1007/978-3-642-14274-1_9⟩ (2010)
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