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Hits 1 – 20 of 45
1
More Than Smell-COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis.
Parma, Valentina
;
Ohla, Kathrin
;
Veldhuizen, Maria G
;
Niv, Masha Y
;
Kelly, Christine E
;
Bakke, Alyssa J
;
Cooper, Keiland W
;
Bouysset, Cédric
;
Pirastu, Nicola
;
Dibattista, Michele
;
Kaur, Rishemjit
;
Liuzza, Marco Tullio
;
Pepino, Marta Y
;
Schöpf, Veronika
;
Pereda-Loth, Veronica
;
Olsson, Shannon B
;
Gerkin, Richard C
;
Rohlfs Domínguez, Paloma
;
Albayay, Javier
;
Farruggia, Michael C
;
Bhutani, Surabhi
;
Fjaeldstad, Alexander W
;
Kumar, Ritesh
;
Menini, Anna
;
Bensafi, Moustafa
;
Sandell, Mari
;
Konstantinidis, Iordanis
;
Di Pizio, Antonella
;
Genovese, Federica
;
Öztürk, Lina
;
Thomas-Danguin, Thierry
;
Frasnelli, Johannes
;
Boesveldt, Sanne
;
Saatci, Özlem
;
Saraiva, Luis R
;
Lin, Cailu
;
Golebiowski, Jérôme
;
Hwang, Liang-Dar
;
Ozdener, Mehmet Hakan
;
Guàrdia, Maria Dolors
;
Laudamiel, Christophe
;
Ritchie, Marina
;
Havlícek, Jan
;
Pierron, Denis
;
Roura, Eugeni
;
Navarro, Marta
;
Nolden, Alissa A
;
Lim, Juyun
;
Whitcroft, Katherine L
;
Colquitt, Lauren R
;
Ferdenzi, Camille
;
Brindha, Evelyn V
;
Altundag, Aytug
;
Macchi, Alberto
;
Nunez-Parra, Alexia
;
Patel, Zara M
;
Fiorucci, Sébastien
;
Philpott, Carl M
;
Smith, Barry C
;
Lundström, Johan N
;
Mucignat, Carla
;
Parker, Jane K
;
van den Brink, Mirjam
;
Schmuker, Michael
;
Fischmeister, Florian Ph S
;
Heinbockel, Thomas
;
Shields, Vonnie DC
;
Faraji, Farhoud
;
Santamaría, Enrique
;
Fredborg, William EA
;
Morini, Gabriella
;
Olofsson, Jonas K
;
Jalessi, Maryam
;
Karni, Noam
;
D'Errico, Anna
;
Alizadeh, Rafieh
;
Pellegrino, Robert
;
Meyer, Pablo
;
Huart, Caroline
;
Chen, Ben
;
Soler, Graciela M
;
Alwashahi, Mohammed K
;
Welge-Lüssen, Antje
;
Freiherr, Jessica
;
de Groot, Jasper HB
;
Klein, Hadar
;
Okamoto, Masako
;
Singh, Preet Bano
;
Hsieh, Julien W
;
GCCR Group Author
;
Reed, Danielle R
;
Hummel, Thomas
;
Munger, Steven D
;
Hayes, John E
In: Chemical senses, vol 45, iss 7 (2020)
Abstract:
Recent anecdotal and scientific reports have provided evidence of a link between COVID-19 and chemosensory impairments, such as anosmia. However, these reports have downplayed or failed to distinguish potential effects on taste, ignored chemesthesis, and generally lacked quantitative measurements. Here, we report the development, implementation, and initial results of a multilingual, international questionnaire to assess self-reported quantity and quality of perception in 3 distinct chemosensory modalities (smell, taste, and chemesthesis) before and during COVID-19. In the first 11 days after questionnaire launch, 4039 participants (2913 women, 1118 men, and 8 others, aged 19-79) reported a COVID-19 diagnosis either via laboratory tests or clinical assessment. Importantly, smell, taste, and chemesthetic function were each significantly reduced compared to their status before the disease. Difference scores (maximum possible change ±100) revealed a mean reduction of smell (-79.7 ± 28.7, mean ± standard deviation), taste (-69.0 ± 32.6), and chemesthetic (-37.3 ± 36.2) function during COVID-19. Qualitative changes in olfactory ability (parosmia and phantosmia) were relatively rare and correlated with smell loss. Importantly, perceived nasal obstruction did not account for smell loss. Furthermore, chemosensory impairments were similar between participants in the laboratory test and clinical assessment groups. These results show that COVID-19-associated chemosensory impairment is not limited to smell but also affects taste and chemesthesis. The multimodal impact of COVID-19 and the lack of perceived nasal obstruction suggest that severe acute respiratory syndrome coronavirus strain 2 (SARS-CoV-2) infection may disrupt sensory-neural mechanisms.
Keyword:
Adult
;
Aged
;
Betacoronavirus
;
Biological Sciences
;
Coronavirus Infections
;
Female
;
GCCR Group Author
;
head and neck surgery
;
Humans
;
Male
;
Middle Aged
;
Neurology & Neurosurgery
;
olfaction
;
Olfaction Disorders
;
Pandemics
;
Pneumonia
;
Self Report
;
Smell
;
somatosensation
;
Somatosensory Disorders
;
Surveys and Questionnaires
;
Taste
;
Taste Disorders
;
Viral
;
Young Adult
URL:
https://escholarship.org/uc/item/76p5k1rx
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2
More than smell – COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
Parma, Valentina
;
Ohla, Kathrin
;
Veldhuizen, Maria G
...
In: Chem Senses (2020)
BASE
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3
When having two names facilitates lexical selection: Similar results in the picture-word task from translation distractors in bilinguals and synonym distractors in monolinguals
Barry, C
;
Dylman, AS
. - : Elsevier, 2018
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4
On Topic/focus Agreement and Movement
Yang, Barry C.-Y.
In: Yang, Barry C.-Y.(2013). On Topic/focus Agreement and Movement. Proceedings of the 37th Annual Meeting of the Berkeley Linguistics Society, 37(37), 399 - 413. Retrieved from: http://www.escholarship.org/uc/item/50f0j7q7 (2013)
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5
Brain potentials during language production in children and adults: An ERP study of the English past tense
Budd, M
;
Paulmann, S
;
Barry, C
. - : Elsevier, 2013
BASE
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6
The Continuum companion to philosophy of mind
Boden, Margaret A.
;
Rey, Georges
;
Beighley, Steve
. - New York : Continuum Publishing Corporation, 2011
BLLDB
UB Frankfurt Linguistik
Show details
7
On topic/focus agreement and movement
Yang, Barry C.-Y.
In: Annual Meeting of the Berkeley Linguistics Society; BLS 37: General Session and Parasession on Language, Gender, and Sexuality; 399-416 ; 2377-1666 ; 0363-2946 (2011)
BASE
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8
What we mean, what we think we mean, and how language surprises us
Smith, Barry C.
. - : Palgrave Macmillan, 2010
BASE
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9
British-English norms and naming times for a set of 539 pictures: the role of age of acquisition.
Johnston, RA
;
Dent, K
;
Humphreys, GW
...
In: Symplectic Elements at Oxford ; Europe PubMed Central ; PubMed (http://www.ncbi.nlm.nih.gov/pubmed/) ; Web of Science (Lite) (http://apps.webofknowledge.com/summary.do) ; Scopus (http://www.scopus.com/home.url) ; CrossRef (2010)
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10
Speech sounds and the direct meeting of minds
Smith, Barry C.
. - : Oxford University Press, 2009
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11
The Oxford handbook of philosophy of language
Lepore, Ernest
;
Smith, Barry C.
. - Oxford : Clarendon Press, 2008
Leibniz-Zentrum Allgemeine Sprachwissenschaft
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12
What remains of our knowledge of language? reply to Collins
Smith, Barry C.
. - : Kruzak, 2008
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13
Wh-questions in Chinese and Japanese I: : anti-crossing and anti-superiority
Takita, Kenzuke
;
Fuji, Chisato
;
Yang, Barry C.-Y.
In:
Papers from the consortium workshops on linguistic theory
(2007), 2; p. 99-112
MPI für Psycholinguistik
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14
On Wh-nominal/ adverb interaction and left periphery : Barry C.-Y. Yang
Yang, Barry C.-Y.
In:
Papers from the consortium workshops on linguistic theory
(2007), 1; p. 165-186
MPI für Psycholinguistik
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15
The Oxford handbook of philosophy of language
Smith, Barry C.
;
Lepore, Ernest
(Hrsg.). - 1. publ. - Oxford [u.a.] : Clarendon Press [u.a.], 2006
IDS Mannheim
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16
The Oxford handbook of philosophy of language
LePore, Ernest
;
Smith, Barry C.
. - Oxford : Oxford University Press, 2006
IDS Bibliografie zur Gesprächsforschung
17
What I know when I know a language
Smith, Barry C.
In:
The Oxford handbook of the philosophy of language
(Oxford, 2006), p. 941-982
MPI für Psycholinguistik
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18
The Oxford handbook of the philosophy of language
Lepore, Ernest
;
Smith, Barry C.
. - Oxford : Clarendon Press, 2006
MPI für Psycholinguistik
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19
The effectiveness of two comprehensible-input approaches to foreign language instruction at the intermediate level
Rodrigo, Victoria
;
Krashen, Stephen D.
;
Gribbons, Barry C.
In:
System. - Amsterdam : Elsevier
32 (2004) 1, 53-60
BLLDB
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20
Age of acquistion, frequency trajectory and cumulative frequency in lexical processing tasks.
Bonin, Patrick
;
Barry, C.
;
Méot, Alain
...
In: IXX British Psychology Society Cognitive Section. ; https://hal.archives-ouvertes.fr/hal-00115061 ; IXX British Psychology Society Cognitive Section., 2004, Leeds, United Kingdom (2004)
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