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All fields Title Creator / Publisher Keyword Year AND OR AND NOT All fields Title Creator / Publisher Keyword Year AND OR AND NOT All fields Title Creator / Publisher Keyword Year AND OR AND NOT All fields Title Creator / Publisher Keyword Year AND OR AND NOT All fields Title Creator / Publisher Keyword Year Sort by creator [A → Z]' creator [Z → A]' publishing year ↑ (asc)' publishing year ↓ (desc)' title [A → Z]' title [Z → A]' Simple Search Hits 1 – 2 of 2 1 Understanding the effect of culture on food representations using word associations: The case of "rice" and "good rice" Son, Jung-Soo; Do, Vinh-Bao; Kim, Kwang-Ok... In: ISSN: 0950-3293 ; Food Quality and Preference ; https://hal.archives-ouvertes.fr/hal-00933891 ; Food Quality and Preference, Elsevier, 2014, 31 (january), pp.38-48. ⟨10.1016/j.foodqual.2013.07.001⟩ (2014) BASE Show details 2 Perception du vin dans la culture vietnamienne : une comparaison interculturelle Do Vinh, Bao; Patris, Bruno; Valentin, Dominique In: 6èmes Journées du SENSOLIER ; https://hal.archives-ouvertes.fr/hal-00324605 ; 6èmes Journées du SENSOLIER, Oct 2008, Paris, France ; http://hal.archives-ouvertes.fr/hal-00324605 (2008) BASE Show details

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