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Predictive Factors of Swallowing Disorders and Bronchopneumonia in Acute Ischemic Stroke.
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In: Journal of stroke and cerebrovascular diseases, vol. 28, no. 8, pp. 2148-2154 (2019)
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| 2 |
A method to develop vocabulary checklists in new languages and their validity to assess early language development.
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In: Journal of health, population, and nutrition, vol 37, iss 1 (2018)
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| 3 |
Branched-Chain Amino Acid Database Integrated in MEDIPAD Software as a Tool for Nutritional Investigation of Mediterranean Populations
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In: ISSN: 2072-6643 ; Nutrients ; https://hal-riip.archives-ouvertes.fr/pasteur-01989178 ; Nutrients, MDPI, 2018, 10 (10), pp.1392. ⟨10.3390/nu10101392⟩ (2018)
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| 4 |
Branched-chain amino acid database integrated in MEDIPAD software as a tool for nutritional investigation of Mediterranean populations
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| 5 |
Branched-Chain Amino Acid Database Integrated in MEDIPAD Software as a Tool for Nutritional Investigation of Mediterranean Populations
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In: Nutrients ; Volume 10 ; Issue 10 (2018)
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| 6 |
Radical Social Ecology as Deep Pragmatism: A Call to the Abolition of Systemic Dissonance and the Minimization of Entropic Chaos
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In: Student Theses 2015-Present (2018)
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| 7 |
Moderation of a foodservice assessment artefact in nutrition and dietetics programs
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In: Faculty of Science, Medicine and Health - Papers: Part B (2018)
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| 8 |
Branched-chain amino acid database integrated in MEDIPAD software as a tool for nutritional investigation of mediterranean populations
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| 9 |
Major Differences in Diet across Three Linguistic Regions of Switzerland: Results from the First National Nutrition Survey menuCH.
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In: Nutrients, vol. 9, no. 11, pp. pii: E1163 (2017)
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| 10 |
Through a Critical Sociocultural Lens: Parents’ Perspectives OF An Early Childhood Program In Guatemala
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In: Master's Capstone Projects (2014)
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| 11 |
Graduate Committee Minutes
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In: Graduate Committee Minutes (2009)
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| 12 |
Graduate Committee Agenda (Amended)
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In: Graduate Committee Agendas (2009)
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| 13 |
Graduate Committee Agenda
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In: Graduate Committee Agendas (2009)
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| 14 |
The use of generic teaching materials versus brand specific teaching materials with home economics food and nutrition students
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In: Theses : Honours (1993)
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