1 |
Professional Pathways: Strategies to increase workforce diversity in the Australian library and information sector
|
|
|
|
BASE
|
|
Show details
|
|
2 |
Preparing Legal Documents for NLP Analysis: Improving the Classification of Text Elements by Using Page Features
|
|
|
|
BASE
|
|
Show details
|
|
4 |
Kompetenzen von Bibliothekar*innen im Auskunftsgespräch mit Grundschulkindern
|
|
|
|
BASE
|
|
Show details
|
|
5 |
“What Can I Cook with These Ingredients?” - Understanding Cooking-Related Information Needs in Conversational Search
|
|
|
|
BASE
|
|
Show details
|
|
8 |
Allgemeines bibliographisches Lexikon ; Bd. 1 : A - L
|
|
|
|
In: Drucke 19. Jh. (2021)
|
|
BASE
|
|
Show details
|
|
9 |
Allgemeines bibliographisches Lexikon ; Bd. 2 : M - Z
|
|
|
|
In: Drucke 19. Jh. (2021)
|
|
BASE
|
|
Show details
|
|
10 |
“Standing-off Trees and Graphs”: On the Affordance of Technologies for the Assertive Edition
|
|
|
|
BASE
|
|
Show details
|
|
11 |
Alanus’ Konzeption der Natura und ihre Rezeption bei Brunetto Latini und Dante (samt einigen Überlegungen zum Verhältnis von Allegorese und Personifikationsallegorie)
|
|
|
|
BASE
|
|
Show details
|
|
12 |
Neue Fragmente der Summa notariae des Johannes von Bologna und der Summa Thymonis
|
|
|
|
BASE
|
|
Show details
|
|
14 |
SPEEDy. A Practical Editor for Texts Annotated with Standoff Properties
|
|
|
|
BASE
|
|
Show details
|
|
16 |
Proposal to include the letter ‘Old Polish O’ in ISO/IEC 10646 and The Unicode Standard
|
|
|
|
BASE
|
|
Show details
|
|
17 |
Classifying user information needs in cooking dialogues – an empirical performance evaluation of transformer networks
|
|
|
|
BASE
|
|
Show details
|
|
18 |
Comparing Traditional and Neural Approaches for Detecting Health-Related Misinformation
|
|
|
|
BASE
|
|
Show details
|
|
19 |
The Influence of Multilingualism and Mutual Intelligibility on Wikipedia Reading Behaviour: A Research Proposal
|
|
|
|
BASE
|
|
Show details
|
|
|
|